Maltesers Ice Cream
Here’s to lazy weekends and movie nights! What could be better than Maltesers and ice cream? Putting them together, of course! This fun and easy dessert is the ultimate movie-night treat - and since it only takes three ingredients, even the kids can help make it.
With just five minutes of prep (plus some freezer time), you’ll have a creamy, chocolatey, malteser-filled delight ready to scoop. Just be sure to make it ahead of time so it’s perfectly set when you're ready to dig in!
What’s your go-to movie treat?

Maltesers Ice Cream
Here’s to lazy weekends and movie nights! What could be better than Maltesers and ice cream? Putting them together, of course! This fun and easy dessert is the ultimate movie-night treat - and since it only takes three ingredients, even the kids can help make it.
Ingredients
- 1 tub vanilla ice cream
- 1 tub chocolate ice cream
- 2 packets Maltesers chocolates
Instructions
- Remove the tubs of ice cream from the freezer and let them soften at room temperature for 30 minutes to 1 hour.
- Place one packet of Maltesers in a resealable bag and gently crush them using a rolling pin or the smooth side of a meat mallet.
- Scoop alternating layers of vanilla and chocolate ice cream into a large container. Sprinkle each layer with a handful of crushed Maltesers and a handful of whole Maltesers.
- Repeat the layers until all the ice cream is used, then lightly sprinkle more crushed and whole Maltesers over the top.
- Use a butter knife to gently swirl through the ice cream, creating a marbled effect.
- Cover and freeze for at least 6–8 hours, or preferably overnight, until fully set.
- Serve in a bowl or cone, topped with extra Maltesers for the ultimate treat!
Notes
Serve in a bowl or scoop into a cone
Nutrition Facts
Calories
2Fat
0 gSat. Fat
0 gCarbs
0 gFiber
0 gNet carbs
0 gSugar
0 gProtein
0 gSodium
0 mgCholesterol
0 mgThe nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.