English Muffin Pizzas

Looking for a quick and easy meal that’s perfect for any time of the day? These English Muffin Pizzas with ham and cheese offer a crispy, cheesy bite in every mouthful. Perfect for lunch boxes, after school snacks, Friday night movie night, or a lazy Sunday lunch, these mini pizzas are a hit with kids and adults alike.

Yield: 1

Author: Ange Zahn

Print

With ImageWithout Image

English Muffin Pizzas

Looking for a quick and easy meal that’s perfect for any time of the day? These English Muffin Pizzas with ham and cheese offer a crispy, cheesy bite in every mouthful. Perfect for lunch boxes, after school snacks, Friday night movie night, or a lazy Sunday lunch, these mini pizzas are a hit with kids and adults alike.

Prep time: 5 MinCook time: 12 MinTotal time: 17 Min

Cook modePrevent screen from turning off

Ingredients

• 1 English muffin per person
• Tomato sauce
• Barbecue sauce
• Italian herbs
• Garlic granules
• Ham
• Grated cheese

Instructions

1. Preheat the oven 180ºC and line a baking tray with baking paper.
2. Cut your English muffin in half and lay cut side up on the lined baking tray.
3. Squeeze tomato and barbecue sauce over each English muffin half and spread out with a spoon.
4. Sprinkle it with Italian herbs and garlic granules.
5. Add a small amount of grated cheese.
6. Top with ham and extra cheese. Sprinkle it with extra Italian herbs and garlic granules.
7. Bake in the oven for 10-12 minutes.

Notes

Feel free to add any toppings you like to the pizza

• ham and pineapple
• chicken and cheese
• salami
• meatlovers
• cheese

Nutrition Facts

Calories

506.6

Fat

25.92 g

Sat. Fat

11.07 g

Carbs

36.73 g

Fiber

4.09 g

Net carbs

32.65 g

Sugar

4.9 g

Protein

31.78 g

Sodium

2062.63 mg

Cholesterol

82.7 mg

The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.

All rights reserved for Cooking With Ange

Did you make this recipe?

Tag @cooking_with_ange_ on instagram and hashtag it #cookingwithange